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Billo Blai Ferre Just, Priorat
Tastes like: Floral. Rustic. Red Fruits. Black Tea. Spicy. Earthy. Smoky. Crunchy Tannins.
This dynamic Priorat comes from exciting wine maker Blai Ferré Just, who began working his magic on a special plot of Garnacha vines aged just 22.
He shuns the over extracted, super ripe and oaky style this Catalonian DOQ is known for and instead creates an approachable, low intervention beauty embodying the dazzling minerality of the infamous smoky schist soil.
It's a natural wine with an earthy and slightly rustic nature but retains the incredible purity of fruit - a "must try" wine from our range!
Spain - 2019/20 - 14.5% - 75cl
Tastes like: Floral. Rustic. Red Fruits. Black Tea. Spicy. Earthy. Smoky. Crunchy Tannins.
This dynamic Priorat comes from exciting wine maker Blai Ferré Just, who began working his magic on a special plot of Garnacha vines aged just 22.
He shuns the over extracted, super ripe and oaky style this Catalonian DOQ is known for and instead creates an approachable, low intervention beauty embodying the dazzling minerality of the infamous smoky schist soil.
It's a natural wine with an earthy and slightly rustic nature but retains the incredible purity of fruit - a "must try" wine from our range!
Spain - 2019/20 - 14.5% - 75cl
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.
If you or someone you’re ordering for has any specific dietary requirements, please alert a member of staff prior to ordering.
(v) denotes vegetarian, (ve) denotes vegan
Food allergens are:
Celery (including celeriac), Cereals containing gluten (such as, rye, barley, and oats), Crustaceans (such as prawns, crabs and lobsters), Eggs, Fish, Lupin, Milk, Molluscs (such as mussels and oysters), Mustard, Sesame, Soya, Sulphur Dioxide and Sulphites (if they are at a concentration of more than 10mg/kg or 10mg/litre, in products ready for consumption) Peanuts and Tree Nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.
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